Peru Decaf
Roast: Medium Tasting Profile: Caramel, smooth, citrus Grower: Cooperativa Agricola de Servicisios Norandino ...
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Global Harvest
Explore the finest single-origin coffees from around the world.
Tanzania
Roast: Medium-light Tasting Profile: Pear, floral, jasmine, strawberry. Grower: Small cooperative farmers in the ...
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French Roast
Our dark roast. Blend of specialty grade coffee from Central America
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Sumatra
Cupping Notes: Medium Acidity, Syrupy Body, Dark Chocolate, Dried Fruit, Earthy, Long Lingering Body Region: Aceh, Takengon Coop: Kopera...
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Kenya
Tasting Notes: Bright Acidity, Orange, Lemon, Floral, Effervescent Region: Othaya, Nyeri County Altitude: 1,700-1,890 M Process: Fully Wa...
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Peru
Roast: Medium Tasting Profile: Salted caramel, silky sweet, citrus Grower: Cooperativa Agricola de Servicisios No...
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Mexico Coffee Pods
Tasting Notes: Medium Acidity, Creamy Body, Lemon, Brown Sugar, Dark Chocolate Region: Chiapas Altitude: 1,400-1,900 M Process: Washed ...
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Bali Coffee Pods
Roast: Med-darkTasting Profile: Dark chocolate, molasses, brown sugarGrower: Smallholder farmers from KintamaniVariety: Bourbon, Typica, ...
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Peru Coffee Pods
Roast: Medium Tasting Profile: Salted caramel, silky sweet, citrus Grower: Cooperativa Agricola de Servicisios No...
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Uganda
CUPPING NOTES: Mild Acidity, Light Body, Floral, Chocolate, Dark FruitsREGION: Sipi, Kapchorwa District, UgandaALTITUDE: 1,500-2,500 MPRO...
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Robusta
Medium-roasted Robusta from West Java, Indonesia. A full-bodied cup with notes of cacao, Brazil nut and malt. Naturally processed Huni an...
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Nicaragua
Roast: Medium Tasting Profile: Cocoa, floral and citrus tones. Grower: Smallholder farmers from Molino Norte ...
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Papua New Guinea
Roast: Medium Tasting Profile: Caramel, honey and fruit. Grower: Small agricultural cooperatives in Chimbu. ...
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Mexico
Roast: Medium Tasting Profile: Chocolate, cinnamon, green apple. Grower: Coffee growers from Chiapas and Oaxaca ...
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Honduras
Roast: Medium-dark Tasting Profile: Caramel, spice, brown sugar. Grower: 1500 grower/members from Cafe Organics M...
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Guatemala
Roast: Medium Tasting Profile: Dark chocolate, bright fruit, butterscotch. Grower: Smallholder farmers from Antig...
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Ethiopia Natural
Roast: Med-light Tasting Profile: Milk chocolate, fruity, caramel Grower: Smallholder farmers from thee Sidama zo...
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Colombia
Roast: Medium Tasting Profile: Dried orange, berry, chocolate Grower: Smallholder farmers from Medellin ...
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Costa Rica
Roast: Medium Tasting Profile: Sweet apple, raisin, honey Grower: Micro farms in Alajuela Variety: Ca...
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Brazil Santos
Roast: Medium Tasting Profile: Elegant, smooth cup with cocoa notes. Grower: Fazenda Santa Barbara, Sao Francisco...
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Bali Blue
Roast: Med-dark Tasting Profile: Dark chocolate, molasses, brown sugar Grower: Smallholder farmers from Kintamani...
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